Sun, May 07|
The Wine Pub
Shelter Island: Tour of Guadalupe Valley 5-Course Dinner w/Albert Villa + Chef Erin Sealy: Sun. 5/7
An evening showcasing different wineries and varietals from our neighboring Valle de Guadalupe, each paired with its own dinner course.
Time & Location
May 07, 6:00 PM – 8:30 PM
The Wine Pub, 2907 Shelter Island Dr UNIT 108, San Diego, CA 92106
About the event
Don't miss this fantastic line up of Mexican wines from a variety of Guadalupe Valley wineries!
Please join us for a very special wine dinner in Shelter Island at The Wine Pub, featuring fantastic wines from our Southern neighbors! Alberto Villa will be joining us for the evening to share and discuss each wine selection and the rich history of the different wineries and region. This will be a great opportunity to try out 5 different wines, all from different wineries in the Valle de Guadalupe. To showcase these wines, Chef Erin has created an elevated, Mexican themed menu. You won't want to miss this memorable evening of wine, food and conversation!
With the cooler weather, we have moved dinners inside of the venue, which is closed on Sundays. We look forward to outdoor dinners returning in the Spring/Summer, or whenever the rain finally stops!
Each selection will be paired with its own wine inspired dinner course, prepared by Chef Erin Sealy. Chef Erin specializes in pairing food with wine, with a slightly different approach than most. Prior to creating a menu, each wine is tasted and reviewed and then she creates a food pairing, highlighting the nuances of each wine. This concept creates a dinner and pairing experience with layers of complexity and unique creations which exemplify the enjoyment of each wine. With a passion for food and wine, Chef Erin delights attendees with a detailed account of the pairing concept and cooking techniques that create each course. Expect a fabulous evening of wine, food and educational insights! Seating is limited. Please see below for additional dinner details and a registration link.
Wine + Dinner Menu:
2019 Casa Ariza Ruby Rose
Whipped Goat Cheese Blend + Pistachio on House Crostini with Fresh Raspberry and White Aged Balsamic Drizzle
2021 Casa Ariza Chardonnay
Bay Shrimp + Calamari in Lemongrass Beurre Blanc with Fresh Shelled Peas and King Trumpet Mushroom
2022 Emeve Armonia de Tintos Red Blend
Confit Chicken Thigh in Herbs de Provence + Roasted Vegetable Terrine on Wild Mushroom Soft Polenta in Sofrito Sauce with Micro Greens
2017 Casa Ariza Reserva Especial Cabernet Blend
Chef Erin’s Shi Shi Taco with Pulled Slow Roasted Rosemary Lamb Shank, Caramelized Eggplant, Black Truffle Chevre Cream, Baby Arugula and Crispy Onion
2019 Kairoz Petit Sirah + Cabernet
Cabernet + Fire Roasted Tomato Braised Tri Tip in Au Jus on Herb Roasted Baby Potatoes in Smoked Manchego Cream Drizzle. Served with Braised Radishes + Radish Greens
5-Course Wine Dinner $90 (Excludes Tax & 18% Gratuity)
The Upper Crust $80/person (Excludes Tax & 18% Gratuity)
Upon successful registration, your provided credit card will be charged and you will receive an auto-confirmation email immediately. Please be sure to purchase a seat for every person attending. RSVPs are required for all events. Please use the link below to register. For any questions, please contact Erin at email@example.com or 619.823.3541
For other events and Pop-Up Dinners with Chef Erin, please visit our website & calendar: https://www.winepairsevents.com/upcoming-events
FINE PRINT - PLEASE READ
Though we cannot guarantee special requests for menu changes, please contact us (email/phone above) if you have any food allergies or special considerations and we'll do our best to accommodate! Please understand that this is pop-up experience, it is not a restaurant. A temporary kitchen is built to accommodate the dinner and resources are very limited. Minor changes can usually be accommodated. Diary Free and Vegan requests cannot be met, though reduced dairy and vegetarian typically can be met. Menu changes should be requested at least 48 hours prior to an event. Please DO NOT buy tickets with the assumption that any special request will be met, please check with us first. Please note that if you purchase tickets before inquiring about your modification, and it cannot be accommodated, the below cancellation policy still applies.
There is a 48-hour full-refund policy. We apologize that cancellations within 48 hours of the event cannot be refunded.
Lastly, please note that your total cost for the dinner includes two processing fees that are collected by third parties and do not transfer to Wine Pairs Events. Instead of passing on these additional fees to customers, we have decided to absorb them. This however means that when a customer cancels a reservation, at any point, 6% of the ticket total is non-refundable, as these processors do not issue refunds for any reason.
About This Venue:
The Wine Pub is located on Shelter Island, near Point Loma. Seating is comprised of 2-4 top seating. Seating is a combination of standard height and bar height. All seats are cushioned and have backs. Group seating of up to 8 people is easily accommodated, with advanced notice. There is a dedicated parking lot, however it is small and parking in the area is limited. Ride share services or taxis are always recommended. Please be sure to note any special seating requirements during your registration. If you did not do so, please be sure to email us BEFORE the event, regarding your requests.
5-Course Wine Dinner $90/pp++
Base price does not include 7.75% Sales Tax and 18% Gratuity. Ticket price at checkout includes both.$113.18